Enoteca Adriano is an Italian restaurant located in Pacific Beach, San Diego, California. The restaurant is named after its owner and chef, Adriano Paganini, who was born and raised in Italy, where he learned the art of cooking. Enoteca Adriano offers a variety of traditional Italian dishes, including pasta, pizza, and seafood, as well as an extensive wine list featuring Italian and Californian wines. The restaurant has a cozy and intimate atmosphere, with indoor and outdoor seating options. The interior design features rustic decor with a modern twist, giving it a unique and welcoming ambiance. Enoteca Adriano also has a bar area where customers can enjoy a drink before or after their meal. Some of the popular menu items at Enoteca Adriano include the spaghetti carbonara, the margherita pizza, the lasagna al forno, and the branzino fish. The restaurant also offers vegetarian and gluten-free options. In addition to its food and wine, Enoteca Adriano also hosts special events and wine tastings. Overall, Enoteca Adriano is a popular Italian restaurant in Pacific Beach known for its authentic and delicious cuisine, extensive wine list, and cozy atmosphere.